When I set my “learn to bake” resolution, I wanted to be able to bake a cake, a pie crust, and a not-cake-or-pie dessert. I’m pretty comfortable with cakes now, having made a two-layer birthday cake as well as vegan cupcakes recently, and I think I’m about ready to learn the intricacies of pie […]
Share This
I sat down to write this post mostly as a way to show off this cutting board I just bought.
Nice, isn’t it?
It’s from Skookum Handmade, a brand-new Etsy shop. In an effort to make this a real post (and not just me bragging about latest Etsy score), I asked Justin, its proprietor and a Seattle-area […]
I started the year thinking it would be cool to change the headline above the graphic every so often to something timely and funny. January’s said 2007 is gonna be all about the gezellig. February was my secret ingredient is ketchup.
But in the last week or so, a couple blogs have linked here, referring to […]
This week, my friend Kate told me, “I have this whole thing about being able to tell how well I am eating by the condition of my compost container.”
Well, Kate, I tried really hard to finesse that into this week’s Accidental Hedonist post about composting —because I think it’s brilliant and true — but I […]
Loading ...
